Mustard, an Indian restaurant franchise, specializes in a unique fusion of French and Bengali cuisines. The floor-to-ceiling French facade seamlessly transports diners from the bustling streets of India to the charming promenades of France. Drawing inspiration from the pure use of mustard in both Bengali and French culinary traditions, the Mustard franchise artfully combines the best of gourmet Western flavours with the rich feasts of the East. Originating in Goa, the restaurant later expanded its presence to Mumbai.
Founded by Punam Singh and Shilpa Sharma, two passionate professionals, the franchise is nurtured with love and zest. Our collaboration involved crafting special menus that capture the essence of their culinary vision.
Image Courtesy : Mustard Restaurants' official website
This was an independent project with Punam Singh and Shilpa Sharma, founders of the Mustard Restaurant franchise.
